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Your body is able to assimilate minerals and nutrients properly only when its pH is balanced. It is therefore possible for you to be taking healthy nutrients and yet be unable to absorb or use them.


Your health depends on an alkaline environment, created by eating foods such as tomatoes, avocados and green vegetables. When we talk about eating alkaline foods or starting an alkaline diet we are referring to consuming those foods and drink which have an alkaline effect on the body. The optimum balance is 80/20 and regulating your body's acid/alkaline chemistry through simple changes in diet can result in weight loss, increased stamina and strength, a stronger immune system and a greater sense of wellbeing.

In chemistry, pH is a measure of the acidity or basicity of an aqueous solution pH is normally measured in a range of 0-14. Solutions with a pH less than 7 are said to be acidic and solutions with a pH greater than 7 are basic or alkaline. The pH is a balance between positively charges ions (acid-forming) and negatively charged ions (alkaline-forming). The body continually strives to balance pH. When this balance is compromised many problems can occur.
Just as the body regulates its temperature it will also manage to balance the pH levels, especially in the blood. The body will go to such great lengths to maintain a blood pH of 7.365, that it will create stress on other tissues or body systems.
Most people who suffer from unbalanced pH are acidic. This condition forces the body to borrow minerals-including calcium, sodium, potassium and magnesium-from vital organs and bones to buffer (neutralize) the acid and safely remove it from the body. Because of this strain, the body can suffer severe and prolonged damage due to high acidity.
When the toxins and acids are not properly eliminated, they take up residence in the body. When the fluids of the body are not healthy enough and/or plentiful enough to rid the body of waste products and toxins, these products literally poison healthy cells, and then serious health challenges of one kind or another are the result.

Louis Pasteur's main theory is known as the Germ Theory Of Disease. It claims that fixed species of microbes from an external source invade the body and are the first cause of infectious disease. The concept of specific, unchanging types of bacteria causing specific diseases became officially accepted as the foundation of allopathic Western medicine and microbiology in late 19th century Europe. Also called monomorphism (one-form).
Antoine Béchamp, M.D., one of the world's foremost bacteriologists and Pasteur's contemporary, was making great scientific discoveries and some of the greatest minds of his day accepted his theories and findings as definitely established facts.
Béchamp discovered Microzyma (now known as micro-organisms) minute or small ferment bodies--the basic structure of cell life; and that germs definitely are the result, not the cause of disease. Through his experiments he showed that the vital characteristics of cells and germs are determined by the soil in which their microzyma feed, grow and multiply in the human body. The essence of this theory is that the microzyma, an independently living element, exists within all living things, and is both the builder and recycler or organisms. It inhabits cells, the fluid between cells, the blood and the lymph. In a state of health, the microzymas act harmoniously and fermentation occurs normally, beneficially. But in the condition of disease, microzymas become disturbed and change their form and function. They evolve into microscopic forms (germs) that reflect he disease and produce the symptoms, becoming what Béchamp called "morbidly evolved" microzymas.
Bacteria do not have any action on live cells; only dead cells. They are not the cause of disease but the result thereof.
Yeasts, viruses, bacteria and other pathogens cannot survive in an alkaline body - these microforms all need an acidic medium in which to survive and thrive.
It's not the bacteria or the viruses themselves that produce the disease, it’s the chemical by-products and constituents of these microorganisms enacting upon the unbalanced,malfunctioning cell metabolism of the human body that in actuality produce disease. If the body’s cellular metabolism and pH is perfectly balanced or poised, it is susceptible to no illness or disease.
The diseased acidic cellular environment was created by a toxic diet, toxic environmental exposures and a toxic lifestyle supporting the morbid changes of germs to bacteria, bacteria to viruses, viruses to fungal forms and fungal forms to cancer cells in the body.

Your pH level is a measure of the acidity or alkalinity of your body. Although you might not realize it, pH is actually a major contributing factor to Candida overgrowth. Many people with Candida problems are too acidic - the ideal environment for Candida to thrive and replicate. An alkaline state keeps the immune system strong and allows friendly bacteria to thrive in your gut.

When you alkalize the body and your pH level is at least 7.0, you dump toxins much more effectively! According to several prominent scientists, degenerative diseases cannot gain foothold in an alkaline environment; when you alkalize the body, weight and health return to normal.

Learn how to balance your life and diet with the incredible health benefits of this revolutionary program. With new chapters, updated programs, and over thirty-five new recipes, The pH Miracle has been truly updated and revised.

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